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My First French Bakery
$17.95
Out of stock
Additional Media
Description
Mon Petit Macarons, Crème Brulee, Perfect Petit Fours, J’adore Crepes . . . mais oui! Barbara Beery, the author of the bestselling The Pink Princess Cookbook and The Snow Princess Cookbook, takes her culinary craft to Paris and invites every young chef to explore their first French bakery!
Sections with beautifully photographed recipes include Le Patisserie (baked goods), Le Dejeuner Cafe (sandwiches and savory dishes), Le Dessert Cafe, and so much more!
Stories from the Habit Hub
About Barbara Beery
Product Details
Page Count: 64
ISBN-10: 1942934114
ISBN-13: 9781942934110
Product Format: Cloth Over Boards