No. of Pages : 64
ISBN: 9781942934110
Released : 10/13/2015

My First French Bakery

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Book Description

Mon Petit Macarons, J'adore Crepes, Perfect Petit Fours...mais oui! Barbara Beery, the author of the bestselling The Pink Princess Cookbook and The Snow Princess Cookbook, takes her culinary craft to Paris and invites every young chef to explore their first French bakery!

Sections with beautifully photographed recipes include Le Patisserie (baked goods), Le Dejeuner Cafe (sandwiches and savory dishes), Le Dessert Cafe, and so much more! Recipes include:
  • Mon Petit Macarons
  • Classic French Cupakes
  • Mini Gallettes
  • Cherry Clafouti
  • Fruit Tarts
  • Chocolate Mousse
  • Creme Brulee
  • Croque Madame, and more!

About the Author

Barbara Beery
Barbara Beery has been a spokesperson for such national companies as Sun Maid Raisin, Uncle Ben’s, Borden’s, Kellogg’s Rice Krispies and Step 2. Barbara has been a contributing writer to FamilyFun, th...

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